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    Customer Interviews

    To view AquaHealth's Customer Interviews, simply click on the pdf icon. You will need Acrobat Reader to view the customer interviews.

    AquaHealth Customer Interview June 2008

     

    Barclay Hansen, President of AquaHealth, Inc. interviews Steve DiFillippo, owner of Davio’s, Avila and other restaurants in the Northeast.  Download PDF PDF

    AquaHealth Customer Interview August 2008

    Steve Donaghy, Executive Vice-President of AquaHealth, Inc. interviews Meredith D. Statler, Food Service Director of The Lovett School.  Download PDFPDF

    AquaHealth Customer Interview September 2008

    Blair Laubach Mid-Atlantic Sales Manager, interviews  Keith Martin,  Director of Dining Services at Dickinson College. Download PDFPDF

     

    1. How long have you been an AquaHealth customer?
       

        Over 5 years

    2. For you, what is the AquaHealth program’s best quality?
       

        Customer perception of offering a quality product.

     

    3. How would you rate AquaHealth’s service?
       

        Excellent

    4. What is the most memorable comment about AquaHealth you have ever
        received from a customer?

       

        Thanks for getting this, what a great addition.

    5. A few prospective clients are concerned that their customers will be unhappy if they offer AquaHealth

        instead of a traditional bottled water. What advice can you give them?

       

         Quite the contrary. Our customers are grateful that we are offering the water in a most sustainable

         manner.

     

    6. When you began promoting AquaHealth as a sustainable alternative to traditional bottled water,

        what were your customer's reactions?

       

        We allow our students to fill their personal bottles with water from our machines. Many students find

        this to be a great way to help the environment and still have their own personal bottle of water and save

        money. Who could argue with that!